A weekend in Abruzzo

A few weekends ago, my husband and I and two of our friends spent a couple of days in southern Abruzzo, where one of my husband's uncles has a small vacation house. I had already stayed there twice before, but this was my first winter visit. My husband had been promising to take me there since December, because I was longing to see some snow. Our schedule didn't permit an earlier trip, though, and neither did that of our guests, so we didn't make it to Abruzzo until early this month.
Fortunately, there was still some snow on the highest peaks, and as we drove higher and higher, we saw some even by the side of the road. (If we had waited two more weeks, and visited during the recent cold snap, surely we would have found more snow, and perhaps even witnessed it falling.) I insisted that we stop the car so that I could get out and walk in the snow. It was rather stiff; it had become ice really, but stomping in it was still a satisfying experience. While I was out frolicking, alone of course, as jumping about in the snow without boots, a coat, or even a scarf seemed risky to my fellow travellers, all of them Italian, I shot this photo:
I liked the effect of the striations left by the melting snow. I think the others must have been getting impatient with me because one of them actually ventured out into the cold and lobbed a snowball at me.
We arrived at the house in Pescocostanzo at lunch time, and we were hungry, so we decided to cook some pasta ai funghi, with mushrooms, and eat some prosciutto and bresaola we had purchased at a salumeria on the way. The kitchen was tiny and had only a few electric burners, which, it turns out, were faulty. It took an hour to boil the water for the pasta, and that was after the forty-five minutes spent preparing and cooking the mushrooms. Obviously, we should have thought to put the water on to boil even before we began the sauce. After a half hour of waiting for the water to boil, we all agreed to do the unthinkable: we ate the second course first. When the water finally began to boil, we dumped the pasta in, and you can imagine what happened next. It took a good five minutes to reach the boiling point again, but after that we didn't have to wait much longer to eat. We finished lunch shortly after four and decided to go for a ride to Roccaraso, a ski resort. After a passeggiata there, we moved on to Rivisondoli for dinner. Later, we walked around the town, enjoying the fresh mountain air, and after one of us chanced to look upwards, we also spent some time gazing at the lunar eclipse.
The next morning, we decided to go to Scanno and see the nearby lake. On our way there, we drove by a smaller body of water, and, as there was a place to park along the side of the road, we stopped to have a look and take some pictures.
The glistening reflection of the morning sun on the water's surface was breathtaking. I'm not sure what this body of water is called, but it's very near Lago di Scanno.
At Lago di Scanno, there were many families with children on the banks enjoying the mild weather. There were ducks circling the lake, nearing the shore now and then in search of a handout. My husband was captivated by some green-headed ducks that looked much like mallards. He claimed to have never seen ducks with green heads before. I was much more impressed by the few that were black-headed with white bills. Here's a partial view of the lake with some of the ducks visible in the distance:
After Lago di Scanno, we drove south to Villetta Barea, where we had lunch and later went for a walk along the edge of town, where here and there we found hundreds of tiny margherite, or daisies, some in groups, others solitary:
During our walk, the sky clouded up and the temperature began to fall. We left for Pescocostanzo, but stopped briefly on our way there at Barrea, for a view of the lake. By then the sky had darkened.
Here's the town of Barrea caught at a moment when the sun peeked through the forbidding clouds:
After Barrea, we continued to Pescocostanzo, where we packed our bags and put them in the trunk of the car. Before leaving, though, we went for a walk in the center. It was already dark when we climbed up to a terrace overlooking the town.
Afterwards, we went to a bar called "The American" and had some hot chocolate, a relaxing way to prepare for our trip back to Campania.



















































